Eggs are versatile and a great protein-packed meal any time of day. How should you make them? We’ll show you 3 ways. Hard-boiled, scrambled, fried.

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Boiled:

1. Boil eggs for 9-10 minutes

2. Remove eggs and put them in ice water

3. Peel and enjoy

Scrambled:

1. Beat eggs in a bowl

2. Add to preheated greased pan

3. Gently stir over medium heat

4. Cook until eggs are firm

Fried:

1. Cook eggs on medium-high heat for 1-2 minutes per side

2. Flip

3. Cook until desired doneness